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Frozen and Cold Storage for Food Products

The equipment has been delivered, and installation work is already underway.
In this current project, we are involved from start to finish—selecting all equipment according to the client’s requirements and ensuring it meets all necessary standards. Our expert team is working diligently to ensure the project is completed on time and meets all of our client’s expectations. We carefully monitor every phase of the installation process to guarantee flawless equipment performance and optimal efficiency.

The storage facility consists of two sections: a freezer storage area with a surface area of 825 m², and a cold storage area of approximately 220 m². Both are designed specifically for food preservation. The freezer provides optimal conditions for long-term storage at low temperatures, while the cold storage maintains ideal conditions for more sensitive products requiring precise temperature control.

We are especially pleased to be working with a long-standing and valued client. At the moment, we are building this large storage facility for them, and in the future, the client plans to expand operations with the construction of a food production plant, where we will also be involved in providing solutions and services.

Stay tuned and follow our updates for more information about the progress of the project.
Thank you to all our clients and partners for your trust and support.